Made some cake! It was glorious! Needs Bourbon and bacon!                    Ingredients

CAKE:

2 cups all-purpose flour

2 tsp baking soda

2 cups sugar

2 eggs

1/2 tsp vanilla extract

2 1/2 cups crushed pineapple 20 oz

FROSTING:

1 g stick butter 113

3/4 cup evaporated milk

1 cup sugar

1 cup chopped nuts

1 cup coconut shredded

Instructions

CAKE: Mix all cake ingredients with a spoon. Pour into oiled 9x13 inch pan and bake in 350 F oven for 30 - 40 minutes or until center of the cake is done.

While cake is still hot, poke it with a skewer to help frosting soak into cake. Immediately pour frosting over it.

FROSTING: Cook butter, evaporated milk and sugar until thickened, about 5 minutes, stirring often. Add nuts and coconut